Strawberry Chia Balls

Strawberries are low in carbs and high in fiber. These coconut strawberry chia balls make the perfect melt-in-your-mouth quick snack. The beauty of these is that a little goes a long way, but if you feel like eating another there is nothing to feel guilty about, go for it!

 

Makes 16 servings - Prep time: 20 minutes - Cook time: 1 hour to refrigerate

 

Ingredients:

1 scoop Pineapple Chia Cleanse

1 scoop Vegan Vanilla Proteini

Unsweetened finely shredded coconut

1 cup coconut butter

1 cup coconut oil

1/2 cup frozen or fresh strawberries

1 teaspoon monk fruit (optional)

 

Directions:

1. - Place shredded coconut on a plate and set aside.
2. - Add Pineapple Chia Cleanse, Vegan Vanilla Proteini, coconut butter, coconut oil, strawberries, and monk fruit in a food processor and blend until creamy and smooth, about 3 minutes.
3. - Cool the mixture in the refrigerator for 30 minutes, or until the mixture thickens.
4. - Spoon out about 2 tablespoons at a time and shape into balls. Roll in coconut to cover. Chill in the refrigerator for about 1-2 hours and enjoy!

 

Statements made on this website have not been evaluated by the U.S. Food and Drug Administration. Information provided by this website or this company is not a substitute for direct, individual medical treatment or advice. It is the responsibility of you and your healthcare providers to make all decisions regarding your health. We recommend that you consult with your healthcare providers regarding the diagnosis and treatment of any disease or condition. Products sold on this website are not intended to diagnose, treat, cure, or prevent any disease.