Super Greens Avo Lime Dressing


  • ⅓ cup Tahini
  • 1-2 tbsp. Chopped parsley
  • ½ cup Chopped green onions
  • 2 tbsp. Tamari sauce (optional coco aminos)
  • 2 tbsp. Apple cider vinegar
  • 2 tbsp. Lemon juice
  • ¼ - ½ tsp. Salt and pepper
  • 2 Cloves of garlic
  • ¼ cup Avocado oil
  • 1 scoop Pressed greens
  • ⅓ of an Avocado

*Add 2 tbsp. Water to make a thinner consistency for dressing



Grab a food processor and pour in all ingredients. Blend until smooth then serve on top of a fresh bed of salad. Refrigerate unused dressing in a sealed container. Serve on top of a bed of delicious greens when ready for an extra dose of phytonutrients!